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H-2B jobs: First-Line Supervisors of Food Preparation and Serving Workers
238 H-2B job orders for First-Line Supervisors of Food Preparation and Serving Workers were decided in fiscal years 2025–2026; 792 workers certified. Median offered wage $23.18 per hour.
States
- Florida229
- Michigan118
- Massachusetts76
- Maine50
- North Carolina47
- New York39
- Alaska34
- South Carolina27
- Vermont26
- California24
- New Hampshire22
- Minnesota18
- Virginia16
- Colorado12
- Rhode Island12
- Ohio11
- Pennsylvania8
- West Virginia8
- Idaho6
- Nebraska4
- Montana2
- New Jersey2
- Wisconsin1
- Texas0
- Tennessee0
Employers with the most workers
Job titles
- Server Captain134
- Food & Beverage Supervisor86
- Dining Room Supervisor61
- Captain47
- Culinary Supervisor45
- Food Service Supervisor33
- Restaurant Supervisor28
- Food and Beverage Supervisor28
- First Line Supervisors of Food Prep and Serving Workers24
- Food and Beverage Team Lead22
- Kitchen Supervisor19
- Supervisors18
- Restaurant Floor Managers14
- Brewery and Restaurant Floor Manager14
- Lead Server13
Job orders are certified by the Department of Labor before the employer petitions USCIS; dates and wages are as filed. To apply for a job, use the employer's website if listed, the state workforce agency or seasonaljobs.dol.gov — never pay a recruiter for a job offer. Source: U.S. Department of Labor, OFLC H-2B Disclosure Data, fiscal years 2025–2026 (latest decision Jun 30, 2026).